A bottle of WRONG METHOD sake resting in a concrete box

Sake loved by
Michelin-starred chefs.
Now at your table.

Fresh Junmai Daiginjo, brewed in Los Angeles. Pick up your bottle every month.

Michelin star

Only 50 membersNot in stores

From $98 / month

($200+ a bottle at restaurants)

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Love your first bottle, or get a full refund.

Served at Michelin-starred restaurants

A selection of restaurants pouring WRONG METHOD

  • Providence
  • Sushi Kaneyoshi
  • Restaurant Ki
  • 715

How it works

  1. 1
    Choose your plan 1 or 2 bottles a month. Cancel or skip anytime.
  2. 2
    Get the release date A new batch is ready about every 40 days. We’ll email you the date.
  3. 3
    Pick it up fresh Come by our LA brewery any Friday or Saturday. For sake at its freshest, come right after release day.
Get my first bottleCancel or skip anytime

What people are saying

“Best sake I’ve ever had.”
“Surprisingly delicious.”
“A completely new flavor. Fascinating.”
“Incredible that they can achieve this level of quality with American rice and water.”

The secret to
great sake? Freshness.

Sake Best
fresh
Wine & whiskey Better
with age

Unlike wine and whiskey, which are prized for aging, sake shines brightest when it’s fresh.

A sake experience
only members get.

Benefit 01

The only way to enjoy it at home

Outside the membership, the only place to drink WRONG METHOD is at a restaurant.

SAKE GANG
member price
$98
per 750 ml bottle
Restaurant
price
$200+
per 750 ml bottle
Benefit 02

Fresh off the press, straight from the brewery

Every bottle goes straight from our brewery to your hands, so you taste it at its freshest.

Join with confidence

Satisfaction guarantee
Not for you? Get a full refund of your first month within 7 days of pickup, even if it’s opened. No need to return it.
Cancel or skip anytime
No minimum commitment. Manage your plan online from your account page.
Pickup only
To keep every bottle at peak freshness, we don’t ship. Pick up at our brewery in San Dimas, Los Angeles County.

Choose your plan

Only 50 membersNot in stores

1 Bottle One 750 ml bottle a month
$98 per month + tax
Start my 1-bottle planCancel or skip anytime
Great for sharing
2 Bottles Two 750 ml bottles a month
$198 per month + tax
Start my 2-bottle planCancel or skip anytime
  • Apple Pay
  • Google Pay
  • Shop Pay

Every bottle is fresh Junmai Daiginjo, boxed with a leaflet. Plans renew monthly on the date you join until you cancel.

FAQ

Where can I buy this sake?

Only at our partner restaurants or through this membership. You won’t find it in liquor stores or supermarkets.

How does billing work?

Your plan renews every month on the date you joined, plus sales tax. You can cancel or skip a month anytime from your account page, and canceling stops future charges right away.

Where do I pick it up?

At our brewery in San Dimas, Los Angeles County:
210 W Arrow Hwy, STE E, San Dimas, CA 91773

Only the member can pick up. Please bring a valid photo ID that shows you’re 21 or older.

When can I pick it up?

Fridays and Saturdays, 1 PM to 7 PM. We hold your bottle(s) for 60 days, and you’ll always get the latest release.

Do you ship?

No. To keep every bottle at peak freshness, pickup at our brewery is the only option.

How should I store it?

Keep it refrigerated, and enjoy it soon after opening.

Does it expire?

There’s no expiration date, but it’s best enjoyed fresh, so we recommend drinking it soon.

Why is it called “WRONG METHOD”?

Our sake is high in acidity, with a sweet-tart flavor. By traditional sake standards, high acidity meant a failed batch. We embrace it instead, pairing white-wine-like acidity with the rich umami of sake. By the old rules, that’s the wrong method. So that’s what we named it.

Ready for your
first bottle?

Only 50 memberships. Not sold in stores.

Get my first bottleCancel or skip anytime

Questions?

Email us anytime.

support@veluga.co